Here at Zachary’s BBQ, Chef Keith Taylor celebrates his love of food and community one plate at a time. His award-winning, wood-fired BBQ—made with the same family recipes his grandmother, Miss Doris Taylor, used for 75 years—will satisfy your soul, but the gracious hospitality that will meet you at the door will keep you coming back for more. Enjoy popular southern comfort foods, signature side dishes and sauces, down home desserts and more. Hosting an event? Zachary’s does catering for all occasions, from backyard picnics and graduations to corporate events and weddings. BBQ is our cornbread and butter, but we have an extensive spread of menus that feature the best of what our american kitchen has to offer. Take a look at the food that Chefsoul and his kitchen team is cooking for you. Custom menus, events and catering made easy. Entertaining at home? Be sure to check out our convenient cold and easy re-heat platters, sauces, spices and more.